Salzburg Airport recently had to contend with staff shortages in some areas. For managing director Bettina Ganghofer, however, a solvable problem: she stepped in as a waitress in the airport's business lounge and served the guests personally.

It doesn't happen very often that the manager of an airport serves drinks and snacks in the lounge, but Bettina Ganghofer lent a hand because the heavy snowfall of the past week required many additional helpers. A total of 25 administrative employees helped out in the areas of passenger care and on the apron.

According to a report in the Salzburger Kronen Zeitung, the airport did not have enough staff for the heavy traffic recorded last weekend. In addition, there was heavy snowfall, so that a particularly large number of employees were needed on the apron. At Salzburg Airport, you obviously don't let anything or anyone get you down, and if it's necessary, the boss personally serves coffee and the like in the lounge.