Sardinia: tips for summer holidays in the “Caribbean of Europe”

Sardinia (Photo: Jan Gruber).
Sardinia (Photo: Jan Gruber).

Sardinia: tips for summer holidays in the “Caribbean of Europe”

Sardinia (Photo: Jan Gruber).
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Sardinia is one of the most popular holiday destinations in Europe. Crystal clear water, fantastic beaches and a picturesque landscape magically attract visitors. But it is not only the sea that lures: the rocky mountains, charming villages, imposing landscapes and the lively capital Cagliari also form the unique backdrop of the Mediterranean island.

Aviation.Direct spoke to the Sardinia expert and travel agency owner Andreas Kröll about the Italian island and received some valuable tips and insider knowledge. Andreas Kröll, Managing Director of Christophorus Reisen, has more than 25 years of experience with the so-called "Caribbean of Europe" and the corresponding insider knowledge.

Why is Sardinia called "the Caribbean of Europe"?

Sardinia is not called the "Caribbean of Europe" for nothing, anyone who has been there will confirm that this title is definitely justified. The radiant sandy beaches and the sparkling turquoise water in the sun, which allows you to see through to the bottom of the sea, are typical of the island, but also typical of the Caribbean. If a Caribbean holiday is too expensive for you, you can also get that Caribbean feeling in the Mediterranean.

Which of the beaches shouldn't you miss?

It's difficult to choose because there are so many beautiful beaches in Sardinia, but some of my favorite spots are the Spiaggia Capriccioli on the Costa Smeralda, where emerald green seas meet, and the fine sandy beaches of Costa Rei, which aptly also called King's Coast. Magnificent groups of rocks and white, fine sandy beaches alternate here. The herbal scent of the regionally typical macchia gives this area its very special flair. Here you can surf and dive, for example. The rock cape Capo Ferrato is under protection and brings nature closer.

In the south there are many small bays, on the Costa del Sud. The beaches there are among the warmest on the island. Recommended beaches are also the Spiaggia Campagna and the Spiaggia Su Giudeu, both of which never fail to amaze me with their beauty. Not to be forgotten is the Spiaggia Li Cossi on the Costa Paradiso, which lives up to its name. Gorges, rocks of pink granite, the fragrant macchia and bright blue bays are impressive there - ideal for swimming, diving and snorkeling, but also for hiking.

Porto Torres (Photo: Jan Gruber).

Which cities or sights do you absolutely have to see?

What you should definitely see is Cagliari - the capital and one of the most beautiful cities in Sardinia. The alleys and the local architecture paint a unique picture. The pastel-colored houses of the city can be admired from Cape Sella del Diavolo. Also not to be missed are the Cathedral of Santa Maria and the Tower of San Pancrazio. The fish market Mercato di San Benedetto is typical and lets visitors feel the Sardinian way of life.

The coastal town of Olbia in the north invites you to roam through its winding historic old town. This can also be excellently combined with a little shopping spree. The Basilica of San Simplicio on the port and the Anfiteatro Michelucci are among the must-see places here.

Bosa to the west is also recommended. The small town, whose old town was built almost entirely of pink trachyte stone, is best known for its Malvasia wine. In Bosa you will find a mix of quiet rural life and masterful handicrafts.

Which culinary delights can you recommend?

Culinary Sardinia is characteristic and unique. Many of the typical dishes are only available here. They are not found in the rest of Italy. Sardinian cuisine differs significantly from that of mainland Italy. The best thing to do is to try the entire range.

The Pane Carasau is a traditional, crunchy flatbread that can be eaten on its own or served with egg and tomato sauce as a Pane Frattau, it's a real treat for the palate! Grilled food such as porchetta, fish and seafood can also be found everywhere, as can culurgiones (filled pasta). The dried malloreddus, typical Sardinian pasta, are also a very special souvenir. Torrone, a variant of white nougat, is a good choice for dessert – or seadas, dumplings filled with pecorino cheese and doused with bitter honey.

Sardinia in winter (Photo: Shutterstock).

When is the best time to visit Sardinia?

The best travel time for Sardinia is May to September. If you also want to experience exciting, traditional holidays, you should travel to Sardinia at the beginning of May. The Festa di Sant'Efisio takes place there. This is a traditional procession attended by thousands of people every year. It is the most important event in the city and a special fixture on the calendar. It is just as unusual in Sardinia at carnival time. Carnival in February takes place across the island and each region has its own unique traditions.

What is the best way to get to Sardinia?

Arrival is either by ferry or plane. Arrival by ferry is possible from various Italian cities. A particularly popular route is from Genoa to Porto Torres. The alternative would be to travel from Livorno to Olbia. The practical thing about arriving by ferry: You can take your own car with you and explore Sardinia with it. The most popular ports on the island are Olbia, Porto Torres or Golfo Aranci. Possible ferry destinations on the island are Olbia and Cagliari.

Arriving by plane is quick and easy. Airports are located on the island in Olbia and Cagliari. Olbia, for example, can be reached from Vienna in just under two hours. Another airport is located in the west of the island, in Alghero - but only a few flight connections are offered here

Expert tip

I highly recommend hiring a car if arriving by plane. The island has so much to offer and so many places to explore that it definitely pays to be mobile.

Ferry near Porto Torres, Sardinia (Photo: Jan Gruber).

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